Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground – Nature Source Coffee website

Specialty Coffee Roasters. Fresh Roasted Daily. 5% off Ends 12/31/2024

Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground - Nature Source Coffee
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground - Nature Source Coffee
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground - Nature Source Coffee
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground - Nature Source Coffee
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground
Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground - Nature Source Coffee

Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground

Regular price
$9.80
Sale price
$9.80
Regular price
Sold out
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SWISS WATER DECAF Cold Brew:

  • 100% delicious Arabica coffee, no caffeine but full of flavor. Perfect for iced coffee enthusiasts. Pour over ice and enjoy!

Taste Profile:

  • Aromatic, Flavorful, Sweet, Low Acidity.

Roast Level:

  • Medium Roast, coarsely ground for ideal cold or hot brews.

Quality Assurance:

  • Specialty Beans are organically grown by certified farmers, pesticide-free, and originated from organic beans from Peru. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate, to decaffeinate coffee beans.

Craftsmanship:

  • Craft Roasted in our Micro Drum Roaster, ensuring an ultimate and unique taste. Naturally Decaffeinated using Swiss Water Process.

Packaging:

  • Sealed for freshness in a zip lock 1-way Degassing Bag.

Additional Information:

  • Roasted & packed in California, U.S.A.
  • Fresh Roasted Daily! Roasted to Order.

How to Make Cold Brew:

Using French Press:

  1. Combine coarse ground coffee and cold, filtered water in a French Press using a 5:1 water-to-coffee ratio (e.g., 4 cups of water to 1 cup of coffee).
  2. Stir, cover, and refrigerate overnight.
  3. After 12 hours, press and enjoy!

Using a Mason Jar:

  1. Mix coarse ground coffee and cold, filtered water in a jar, maintaining a 5:1 water-to-coffee ratio.
  2. Stir, cover, and refrigerate for 12 hours.
  3. After 12 hours, strain the coffee using a fine mesh strainer or cheesecloth, and savor the cold brew!
Imagine if you could be satisfied and content with your purchase. That can very much be your reality with the Swiss Decaf Cold Brew | Single Origin Coffee | Organic | Coarse Ground.

Inventory Last Updated: Dec 21, 2024